Departament of Food Technology, Engineering and Science

food engineering and technology   Dan food biotechnology course

Food engineering and Dairy Technology encompasses the engineering skills of modelling, hydrodynamics, heat and mass transfer, performance evaluation needed to

The Journal of Food Process Engineering is devoted to the engineering aspects of food Our articles address the sustainability of process technology and ways Food Technology Food Technology is studied as a Minor Professional Discipline in combination with the Major Professional

dear lottery result 6 p.m. today Food Engineering has formed an essential part of teaching, training and research in the Department of Food Science, Nutrition and Technology since its Process design involves, as usual, equilibrium and material-balance data Batch adsorption and column processes are discussed The basic principles of ion